It's time to meet the family...

I think it's time I introduce you to our very good friends.  I've mentioned them anonymously many times, and we do hang out a lot.  Ashley has been my best friend since way back, and in today's speak she would be my "BFF".  She is the mother of two boys, Scott 10, and Michael 6.  She was a stay-at-home mom for a while, but is back teaching again, and it's second grade this year.  About 15 years ago she married Kevin.  He is an airline pilot, but due to economic times, is currently doing gardening and landscaping.  This is something he loves and for which he has a great talent.  Ashley's talent lies in painting, crafts and decorating.  Together they do amazing things with whatever they have at hand.

We shared New Year's Eve with them and Kevin's family, and I figured what better time to introduce them than with the beginning of the new year.  I am so glad they are back in town.  They had lived in Florida and Georgia since the late 90s, and when  life brought them back home a little less than two years ago I was thrilled.  They are wonderful friends, and an absolute joy in my life.  I am so happy for you to finally meet the "family I chose for myself".

Quote of the Week

"Whose woods these are I think I know.
His house is in the village though;
He will not see me stopping here
To watch his woods fill up with snow." 
-   Robert Frost, Stopping by Woods on a Snowy Evening

This is a beautiful passage, and there is much beauty in the silence of snow falling in the woods. 

There are remnants of last's month's snow still clinging to banks too shaded from the sun to have melted away.

Welcome to 2010!

I hope everyone had wonderful New Year's Eve and New Year's Day celebrations with friends and family.  I know we did.  We dined out with our best buds on NYE at Macaroni Grill.  This is a place we used to love and going there was a treat.  However, the last several time we went, we were disappointed in the food.  Things have changed, as they have in many restaurants, and the cutbacks are clearly visible.  The big round loaf of foccacia is not nearly as big as in years past, and not as flavorful.  It seems that herbs are in short supply.  However, we went and ordered things we'd not had before.  I had the mushroom ravioli and it was very good, as was the house chardonnay I chose to go with.  Hubby had the chicken and capellini pomodoro. The chicken was a little over done, but  the pomodoro sauce was fine, just not to his liking.  Our friends had chicken parmigiana and a cannelloni dish.  According to our dining companions, the cannelloni was good, but they seemed to have changed the recipe on the chicken parm, or at least it didn't taste like he remembered it.  All in all, it was a wonderful dinner, and the most important part was sharing the time with good friends.

After dinner, we regrouped and went to our friend's parents' house to participate in the NYE tradition of making lefses.  His Mom is of Swedish/English heritage.  In a nutshell, lefses are made from flour and potatoes, and look like tortillas when cooked.  It was an assembly line process:  Rolling, cooking, buttering and sugaring (brown sugar of course).  I was the sugarer.  This was my first experience both making and eating.  They asked what I thought, and I said they're fine, but I like mine with more butter and less sugar.  The others wanted the sugar piled on.  His Mom said "MORE SUGAR".  OK, I used MORE SUGAR!  The one I got had too much, so I made one my way for me, but after the first one, I could only eat a small part of the second one.  You can read about lefses and how to make them here. Before the lefses were made, however, we "opened" our Christmas Crackers (click to read about the crackers).

We had some fireworks on the deck.  It was cold, the smoke was thick and the bottle rockets were killer on the ears, but that's another family tradition.  Later there was a rousing game of "Round Robin" ping pong downstairs.  Yes, this is a real game with a number of players lined up around the table.  One person serves to the person opposite him, then places his paddle on the table and moves down the line while the other person returns his serve to the next person in line.  I found this video that shows better than I can explain.

Needless to say, this was a New Year's Eve of "firsts" for us, and It was an honor to be part of these traditions. 

Happy New Year to All!

Another year comes to a close, and we reflect on the days that have come and gone.  Did we use them well?  Did we make the most of every precious moment, or were we overwhelmed by how harried our daily lives have become?

We look to the future, wondering what each new day will bring.  It is a time for hope and renewal.  A time, not for resolutions which often fail, but to firm up our resolve to deal with and manage our own circumstances, whatever they may be.  Once again we have the opportunity to start over and cull out the old and withered and usher in the new and fresh. 

Here's to a great new beginning - to old friends and new faces - to 2010.  Happy New Year!

Quote of the Week

Be always at war with your vices, at peace with your neighbors, and let each new year find you a better man.  

- Benjamin Franklin

Good words to live by not just for the new year, but all year through.